Porkfest Breakfast Casserole

Nov 22

Posted by

18-24 Eggs
8-10 oz. Shredded Cheese
1 Lb. Bacon
4 oz. Ham (diced)
4 oz. Sausage (diced)
8 oz. Sour Cream
4 oz. Milk
Lawry’s Salt
Pepper
Add a layer of cheese slices on top
Bake at 325 for 45 minutes
Let cool on a cooling rack

Posted on November 22, 2016, in Cooking and Recipes, Uncategorized and tagged , . Bookmark the permalink. Leave a comment.

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