Category Archives: Cooking and Recipes

Porkfest Breakfast Casserole

18-24 Eggs
8-10 oz. Shredded Cheese
1 Lb. Bacon
4 oz. Ham (diced)
4 oz. Sausage (diced)
8 oz. Sour Cream
4 oz. Milk
Lawry’s Salt
Add a layer of cheese slices on top
Bake at 325 for 45 minutes
Let cool on a cooling rack